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Courier-Gazette Digital Edition

This week at Lyons Market

On Saturday, August 5, Lyons Mayor and Chef John Salone will cook an Italian specialty at the Lyons Farmers' Market. Using fresh, locally grown vegetables, he will make frittata, an Italian omelet.

The Lyons Farmers' Market opens each Saturday morning from 7:30 to 11 a.m. through October 28th in the Village Park. In addition to fresh, seasonal fruits and vegetables, you can find an assortment of flowers, nursery stock, crafts, baked goods and fried dough and coffee. Bring your family and friends.

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